Appetizers
Tomato, Buffalo Mozzarella, Arugula, White Balsamic Vinaigrette
Asparagus, Summer Succotash, Parmesan Sauce
Shrimp Louie Salad, Avocado, Radish, Cucumber
Entrees
Summer Risotto, Basil, Pine Nuts, Cherry Tomato
Roasted Salmon, Sprouted Lentils, Zucchini, Aioli
Grilled Steak & Frites, Herb Butter
Desserts
Burnt Basque Cheesecake, Blueberry, Chantilly Cream
Dark Chocolate Tart, Coconut Ice Cream, Amaretti
Daily Selection of Cheese, Honeycomb, Fruits & Nuts
Taxes and gratuities not included
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Michael’s Welcomes
Happy Hour
4pm – 6pm Monday – Friday
BAR & LOUNGE
Specialty Cocktails & Bar Bites